• Museum Hours: Tues.-Sat., 9:30am-4:30pm. Sun., 12-4:30. Closed Mondays. Last admission at 4pm.

    Admission: Children (from 12 months) & adults = $8 per person

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Little Chefs: Farm-to-Table

June 14 @ 11:00 am - 12:00 pm EDT
|Recurring Event (See all)

An event every week that begins at 11:00am on Thursday, repeating until June 28, 2018

$40 - $72
Little Chefs - Preschooler Program

Our Little Chefs venture out to the Museum garden, as they learn about sustainable food practices. They will learn about plants, be introduced to gardening techniques, and create dishes directly from nature’s bounty like carrot cake muffins, fresh marinara sauce, strawberry shortcakes and pea fritters!

Children will learn chemistry and math concepts as they stir, mix, and bake their way through each class. Literacy tie-ins and crafts included.

  • Four-week (June 7-28) mini-series of 1-hour classes.
  • Thursdays, 11am
  • For 3-5 year olds ready to attend alone
  • Space is limited. Must preregister.
  • 4-week mini-series: $40 member; $70 nonmember
    (Nonmember fee includes museum admission for child.)

Details

Date:
June 14
Time:
11:00 am - 12:00 pm
Cost:
$40 - $72
Event Categories:
, ,

Organizer

Children’s Museum of Southeastern CT
Phone:
860.691.1111
Email:

Venue

Children’s Museum of Southeastern CT
409 Main Street
Niantic, CT 06357 United States
+ Google Map
Phone:
860.691.1111

Tickets

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